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Fantasyland - Magic Kingdom
Dinner Menu

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Menu Date: July 2018

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Discounts Available:

-- Annual Passholder 10% - Dinner Only
-- Disney Vacation Club 10%
-- Tables in Wonderland 20%

Disney Dining Plan:

-- Table Service Meal (2018)

Notes:
As of July 27, 2018, dinner has changed to a prix fixe menu. Adults cost $55 and $35 for children ages 3-9.

The prix fixe meal costs two table service credits on the Disney Dining Plan.

Adults choose an appetizer, an entree and share a dessert trio platter.

There are three themed dining rooms (seating more than 500 guests): the mysterious West Wing with the "enchanted rose"; the Rose Gallery with twirling, larger-than-life figures of Belle and Beast (only open during lunch); and the elegant Ballroom with domed ceiling, twinkling chandeliers and glimpses of softly falling snow outside. At this time you are not able to request a dining room preference.

No character dining will occur at the restaurant.

Complimentary Refills included - soft drinks, coffee, hot tea, Iced tea, hot cocoa, Minute Maid Light Lemonade Punch, Apple Juice, Orange Juice, 1% or Chocolate Milk.

Appetizers/Starters

Escargot - herb-garlic butter and toasted gremolata

French Onion Soup - toasted crouton, gruyere, and provolone

Maine Lobster Bisque - creme fraiche and poached lobster

Charred Octopus - citrus-laced fingerling potatoes, pickled hearts of palm, and red pepper coulis served cold

Mixed Field Greens - sunflower seed brittle, heirloom tomatoes, house farm cheese with a citrus vinaigrette

Assorted Meats and Artisanal Cheese Selection - chicken liver pate, shaved serrano ham, chorizo sausage, Pleasant Ridge cheddar, truffle tremor, and Stilton blue with seasonal garnishes

Entrees

Center-cut Filet Mignon - Robuchon Yukon potatoes, seasonal vegetables, and Cipollini marmalade with a red wine glaze

Smoked Ricotta and Corn Tortellini - roasted corn and peppadew relish, rainbow cauliflower, and asparagus with a corn-infused nage

Spice-dusted Lamb Chops - roasted salsify, baby zucchini, charred tomatoes, and royal trumpet mushrooms with a lamb demi

Poulet Rouge Chicken - faro wheat risotto, seasonal vegetables, crisp pancetta, and garlic butter sauce

Saffron-infused Seafood Bouillabaisse - seasonal fish, Maine lobster, shrimp, confit potatoes, and baby fennel

Roasted Pork Tenderloin - crispy Berkshire pork belly, caramelized cipollini, roasted asparagus, brussels sprouts, cauliflower puree, and sprinkled bacon dust

Desserts

Dessert Trio Platter - almond macron with lemon jam and raspberries, dark chocolate truffle filled with dark chocolate Grand Marnier ganache, white chocolate "Chip" cup with grey stuff and crisp pearls

Beverages

Soft Drinks - Coke, Diet Coke, Coke Zero, Root Beer, Orange, Sprite, Lemonade

Milk or Chocolate Milk

Juice - Orange Juice or Apple Juice.

Fresh-brewed Iced Tea

Hot Tea

Hot Cocoa

Bottled Water - Evian 750 mL or Perrier 750 mL

Coffees

Fresh-brewed Coffee - (regular or decaf)

Specialty Beverages (non-alcoholic)

All Natural Fruit Punch - sweetened with organic cane juice and wildberry extract topped with lemon-lime foam

All Natural Lemonade - sweetened with organic cane juice and topped with a wildberry foam

All-Natural Lemonade or Fruit Punch in Souvenir Goblet - beverage served in a light up castle-themed souvenir goblet $19

Beer

Assorted Beers $7.25-$12

Wine

Private Label Champagne & Wines - by the glass $11-$17, by the bottle $49-$75

Champagne/Sparkling - by the glass $8-$13, by the bottle $35-$89

White Wine - by the glass $9-$19, by the bottle $39-$110

Red Wine - by the glass $10-$19, by the bottle $45-$130


 

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