Epcot International Festival of the Arts January 13 – February 20, 2017 Food Studios Menus with Prices

 

Epcot International Festival of the Arts – Combining visual, culinary and performing arts from around the world, the first-ever Epcot International Festival of the Arts will create a global masterpiece for six inspired weekends. Held Fridays through Mondays starting Jan. 13 through Feb. 20, 2017, the Festival will feature new art each week, making each weekend original. The festival is included with regular Epcot admission.

New Food Studios will showcase culinary creations so delicious and intricate, guests may not know if the menus are for admiring or eating. Disney chefs will surely encourage guests it’s the latter. While the Epcot International Flower & Garden Festival strives for seasonal flavors, and the Epcot International Food & Wine Festival is all about global cuisine, the Epcot International Festival of the Arts is all about works of art on a plate (Instagram-worthy, for sure!). At many of the Food Studios, guests will be able to watch the chefs plating and see the creative process as the dish comes to life.

(GF) = Gluten-Friendly

(V) = Vegetarian

= 1 Disney Dining Plan Snack Credit

For a Photo Gallery of the food and beverage items, click HERE.

E = AT^2

Food:

Beverages:

  • Deconstructed Breakfast: Twinings® Spiced Apple Chai Tea Shake with Maple Bourbon Cream, a Waffle Crisp and Candied Bacon $10.50
  • Deconstructed Breakfast: Twinings® Spiced Apple Chai Tea Shake with Maple Syrup, a Waffle Crisp and Candied Bacon (non-alcoholic) $4.50
  • Pop-Artsicle: Red, White and Blue Frozen Slushy (non-alcoholic) $3.75

Cuisine Classique

Food:

Beverages:

  • Sierra Nevada Pale Ale $4.00
  • Bell’s Two Hearted American-style India Pale Ale $4.00
  • Duck Rabbit Milk Stout $4.00
  • Beer Braising Flight $9.00
  • Campo Viejo Rioja Reserva Art Series $5.50

The Artist’s Table

Food:

Beverages:

The Painter’s Palate

Food:

Beverages:

Pop Eats!

Food:

Beverages:

Decadent Delights

Food:

Beverages:

  • Cherry Heering Liqueur $10.50
  • Courvoisier V.S.Cognac $10.50
  • Ferreira 10 Year Old Port $10.50

The Masterpiece Kitchen

Food:

Beverages:

Additional Festival Locations

In addition to the Food Studios, other locations around Epcot will have special Festival-themed menu items.

Block & Hans

  • Festival Cabernet Sauvignon, CA $4.50
  • Festival Chardonnay, CA $4.50
  • Anchor Brewing Meyer Lemon Lager, San Francisco, CA $8.50
  • Coppertail Brewing Free Dive IPA, Tampa, FL $8.50
  • Founders Porter, Grand Rapids, MI $8.50
  • M.I.A. Brewing Mega Mix Pale Ale, Miami, FL $8.50

Joy of Tea

  • Traditional Chinese Golden Fish
  • Panda Rice Cake

Fife & Drum

Les Halles Boulangerie-Patisserie

  • Opera Cake $6.75

Funnel Cakes

  • Gingerbread Funnel Cake $8.50

Japan Pavilion

  • Kabuki Cafe: Futomaki Sushi $6.00
  • Tokyo Dining: Chirashi Sushi and Sashimi

Joffrey’s Coffee & Tea Company

All Festival specialty drinks served hot or cold.

  • Canada: Night Sky Latte: A delicious shot of Joffrey’s Italian Espresso mixed with Creamy Godiva Chocolate Liqueur, topped with Steamed Milk and Whipped Cream $9.49
  • Disney Traders: Cinnamon Sensation: A shot of Italian Espresso mixed with RumChata and Cinnamon Whiskey, blended with Steamed Milk and Whipped Cream $9.49
  • Future World East: Painted Lady Latte: A shot of Joffrey’s Italian Espresso mixed with rich Baileys Espresso Créme Liqueur, topped with Steamed Milk and Whipped Cream $9.49
  • The American Adventure: Dreamy Bourbon: A shot of Italian Espresso mixed with Bourbon Whiskey Cream Liqueur, blended with Steamed Milk and Whipped Cream $9.49

El Arista Hambriento (The Hungry Artist)

  • Choriqueso Taco served with Chihuahua Cheese, Red and Green Peppers over a Corn Tortilla and garnished with Poblano Peppers and Micro Cilantro $6.95
  • Flank Steak Huarache served with Black Beans, Salsa de Chile de Arbol, Frisee Lettuce, Queso Fresco, Red Cabbage, Shredded Carrots and Chipotle Mayo $8.50

    Margaritas on the Rocks:
    — Passionfruit Coconut $13.75
    — Mandarin Ginger $14.25

    Bohemia Pilsner served with Kahlua Floater $9.25

Tangierine Cafe

  • Homemade Falafel with Pickled Beets and Turnip, Tomato Salad and Tahini Sauce $4.99

Refreshment Cool Post

  • Chilled Shrimp, Quinoa, Layered Vegetables, Spiced Yogurt and Red Pepper Coulis $6.00

Refreshment Port

  • Croissant Doughnut filled with Pastry Cream and topped with Colored Pearls $6.50